| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC 11358, ATCC11358 |
| 菌种又名: | K-6615 [CBS 115.52] |
| 菌株类型: | Aspergillus awamori，稻米曲霉 |
| 存储人: | K Sakaguchi |
| 分离来源: | Kuro-koji for Ino-Shochu (sweet potato distilled wine), Japan. |
| 产品目录号: | 11358 |
| 培养基: | ATCC培养基336：马铃薯葡萄糖琼脂（PDA） |
| 生长条件: | 24 ℃ |
| 生物安全等级: | 1 |
| 模式菌株: | 否 |
| 应用: |
产生1,4-β-内木聚糖酶、转换宿主
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| 菌株特点: |
ATCC 11358是Aspergillus awamori，稻米曲霉。 ATCC 11358能够在ATCC培养基336：马铃薯葡萄糖琼脂（PDA）中生长。
Nucleotide (GenBank) : S79674 pyrG=orotidine-5'-monophosphate decarboxylase [Aspergillus awamori,
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| 参考文献: |
Hessing JG, et al. Isolation and characterization of a 1,4-beta-endoxylanase gene of A. awamori. Curr. Genet. 26: 228-232, 1994. PubMed: 7859305
Gouka RJ, et al. A novel strategy for the isolation of defined pyrG mutants and the development of a site-specific integration system for Aspergillus awamori. Curr. Genet. 27: 536-540, 1995. PubMed: 7553938
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