| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC12845, ATCC 12845 |
| 菌种又名: | NRRL 372 [5087, IMI 84304, QM 1999] |
| 菌株类型: | 无花果曲霉,Aspergillus ficuum |
| 存储人: | NRRL |
| 分离来源: | |
| 产品目录号: | 12845 |
| 其他保藏库编号: | BCRC31860，ATCC 12845 ;IMI 84304 ;NRRL 372 ;QM 1999 |
| 培养基: | ATCC® Medium 336: Potato dextrose agar (PDA) |
| 生长条件: | 24 ℃ |
| 生物安全等级: | 1 |
| 模式菌株: | 否 |
| 应用: | 科研，生产，主要用于降解糖蜜，生产柠檬酸柠檬酸，用粗糖蜜生产柠檬酸 |
| 菌株特点: |
ATCC 12845是无花果曲霉,Aspergillus ficuum 。 |
| 参考文献: |
Moyer AJ. Effect of alcohols on the mycological production of citric acid in surface and submerged culture. I. Nature of the alcohol effect. Appl. Microbiol. 1: 1-7, 1953.
Moyer AJ. Effect of alcohols on the mycological production of citric acid in surface and submerged culture. II. Fermentation of crude carbohydrates. Appl. Microbiol. 1: 7-13, 1953.
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