| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC 17754, ATCC17754 |
| 菌种又名: | HACC 143 [IFO 14600, ISP 5304, KCC 3131, NCIB 10983] |
| 菌株类型: | Streptomyces ruber,红色链霉菌，红链霉菌 |
| 存储人: | MJ Thirumalachar |
| 分离来源: | |
| 产品目录号: | 17754 |
| 其他保藏库编号: | 云南微生物研究所 |
| 培养基: | ATCC® Medium 196: Yeast malt extract agar |
| 生长条件: | 26℃, 有氧 |
| 生物安全等级: | 1 |
| 模式菌株: | 是 |
| 应用: | 科研，生产 |
| 菌株特点: |
ATCC 17754 Streptomyces ruber,红色链霉菌。 高GC，G+，基丝气丝丰富 ,最适生长温度28℃ ,最适生长pH值7~8。 |
| 参考文献: |
Goodfellow M, et al. Transfer of Chainia species to the genus Streptomyces with emended description of species. Syst. Appl. Microbiol. 8: 55-60, 1986.
Validation list no. 22. Int. J. Syst. Bacteriol. 36: 573-576, 1986.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Goodfellow M, et al. Transfer of Chainia species to the genus Streptomyces with emended description of species. Syst. Appl. Microbiol. 8: 55-60, 1986.
Validation list no. 22. Int. J. Syst. Bacteriol. 36: 573-576, 1986.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
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