| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC 18822 , ATCC18822 |
| 菌种又名: | CBS 5839 [CCRC 21746, DBVPG 6212, IFO 10184, IGC 4839, JCM 1698, NRRL Y-7136] |
| 菌株类型: | 接合酵母 ,Zygoascus hellenicus |
| 存储人: | CBS |
| 分离来源: | Mastitic bovine udder, South Africa |
| 产品目录号: | 18822 |
| 其他保藏库编号: | BCRC21746，ATCC 18822 ;CBS 5839 ;DBVPG 6212 ;IFO 10184 ;IGC 4839 ;JCM 1698 ;KCTC 7658 ;NRRL Y-7136 |
| 培养基: |
ATCC®培养基28:Emmons对Sabouraud琼脂的改性
ATCC®培养基200:YM琼脂或YM肉汤
ATCC®培养基336：马铃薯葡萄糖琼脂（PDA）
|
| 生长条件: | 24℃, 有氧 |
| 生物安全等级: | 2 |
| 模式菌株: | 是 |
| 应用: | 科研，生产 |
| 菌株特点: |
ATCC 18822 是接合酵母 ，Zygoascus hellenicus 。 |
| 参考文献: |
Calleja GB, et al. Rapid process for the conversion of xylose to ethanol. Canadian Patent 1,266,245
Yarrow D. Candida steatolytica sp. n.. Antonie van Leeuwenhoek 35: 24-28, 1969. PubMed: 5305793
Smith MT. Zygoascus hellenicus gen. nov., sp. nov., the teleomorph of Candida hellenica (= C. inositophila = C. steatolytica). Antonie van Leeuwenhoek 52: 25-37, 1986. PubMed: 3729369
Kurtzman CP, Robnett CJ. Relationships among genera of the Saccharomycotina (Ascomycota) from multigene phylogenetic analysis of type species. FEMS Yeast Res. 13: 23-33, 2013. PubMed: 22978764
Golomb BL, et al. Effects of pectinolytic yeast on the microbial composition and spoilage of olive fermentations. Food Microbiol 33: 97-106, 2013. PubMed: 23122507
Tsui CK, et al. Re-examining the phylogeny of clinically relevant Candida species and allied genera based on multigene analyses. FEMS Yeast Res. 8: 651-659, 2008. PubMed: 18248416
Kurtzman CP, Robnett CJ. Multigene phylogenetic analysis of the Trichomonascus, Wickerhamiella and Zygoascus yeast clades, and the proposal of Sugiyamaella gen. nov. and 14 new species combinations. FEMS Yeast Res. 7:141-151, 2007. PubMed: 17311592
Leaw SN, et al. Identification of medically important yeast species by sequence analysis of the internal transcribed spacer regions. J. Clin. Microbiol. 44: 693-699, 2006. PubMed: 16517841
Daniel HM, Meyer W. Evaluation of ribosomal RNA and actin gene sequences for the identification of ascomycetous yeasts. Int. J. Food Microbiol. 86: 61-78, 2003. PubMed: 12892922
Suzuki M, et al. A phylogenetic study on galactose-containing Candida species based on 18S ribosomal DNA sequences. J Gen Appl Microbiol 45: 229-238, 1999. PubMed: 12501365
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