出品公司: | ATCC |
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菌种名称: | ATCC 21616, ATCC21616 |
菌种又名: | ASB-5741-2059A |
菌株类型: | Bacillus,芽孢杆菌 |
存储人: | Asahi Chemical Industry Company |
分离来源: | 源于现有应变 |
产品目录号: | 21616 |
其他保藏库编号: | ATCC |
培养基: | ATCC® Medium 337: Potato, dextrose, yeast agar (PDY) |
生长条件: | 37 ℃, 有氧 |
生物安全等级: | 1 |
模式菌株: | 否 |
应用: | 科研,生产,产生腺苷 |
菌株特点: |
ATCC 21616 Bacillus,芽孢杆菌。 单个细胞0.7~0.8×2~3微米,着色均匀。无荚膜,周生鞭毛,能运动。 |
参考文献: |
Komatsu K, et al. Process for producing adenosine by fermentation. US Patent 3,730,836 dated May 1 1973
Process for producing purine nucleoside by fermentation. British Patent 1,282,794
derived from ATCC 21615
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