| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC 21799, ATCC21799 |
| 菌种又名: | AC-73 |
| 菌株类型: | Corynebacterium glutamicum,谷氨酸棒状杆菌,乳糖发酵短杆菌 |
| 存储人: | Ajinomoto Co., Inc. |
| 分离来源: | 源于现有应变 |
| 产品目录号: | 21799 |
| 其他保藏库编号: | BCRC12514,ATCC 21799 |
| 培养基: |
ATCC® Medium 3: Nutrient agar or nutrient broth
ATCC® Medium 3: Nutrient agar or nutrient broth
ATCC® Medium 792: PY 1% medium
|
| 生长条件: | 30 ℃, 有氧 |
| 生物安全等级: | 1 |
| 模式菌株: | 否 |
| 应用: | 科研，生产,产生赖氨酸L-赖氨酸,转换主机,生产高丝氨酸和苏氨酸的转化宿主 |
| 菌株特点: |
ATCC 21799 Corynebacterium glutamicum,谷氨酸棒状杆菌
Nucleotide (GenBank) : L27125 Corynebacterium glutamicum aspartokinase beta-subunit (ask) gene, complete cds.
|
| 参考文献: |
Kubota K, et al. Method of producing L-lysine by fermentation. US Patent 3,825,472 dated Jul 23 1974
Colon GE, et al. Effect of inducible thrB expression on amino acid production in Corynebacterium lactofermentum ATCC 21799. Appl. Environ. Microbiol. 61: 74-78, 1995. PubMed: 7887627
derived from ATCC 13869
|
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