| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC23749, ATCC 23749 |
| 菌种又名: |
NCIB 9417 [IAM 1836, IFO 12257, U4]
|
| 菌株类型: | 液化葡萄糖细菌,Gluconacetobacter liquefaciens |
| 存储人: | NCIMB |
| 分离来源: | |
| 产品目录号: | 23749 |
| 其他保藏库编号: | BCRC14190，ATCC 23749 ;IAM 1836 ;IFO 12257 ;NCIMB 9417 |
| 培养基: | ATCC® Medium 1: Mannitol Agar/Broth |
| 生长条件: | 26 ℃，有氧 |
| 生物安全等级: | 1 |
| 模式菌株: | 否 |
| 应用: | 科研，生产，主要用于产生深棕色颜料，产生限制性内切酶ali12257i，产生限制性内切酶-Goxi |
| 菌株特点: |
ATCC 23749是液化葡萄糖细菌,Gluconacetobacter liquefaciens 。 |
| 参考文献: |
Asai T, Shoda K. The taxonomy of Acetobacter and allied oxidative bacteria. J. Gen. Appl. Microbiol. 4: 289-311, 1958.
Hodgkiss W, et al. Flagellation of "Gluconobacter" melanogenus. Antonie van Leeuwenhoek 28: 357-364, 1962.
. Acetic acid bacteria. Baltimore: University Park Press; 1968.
Nature 186: 331-332, 1960.
J. Gen. Appl. Microbiol. 30: 309-312, 1984.
Roberts RJ. Restriction and modification enzymes and their recognition sequences. Nucleic Acids Res. 13: r165-r200, 1985. PubMed: 2987885
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