| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC27216,ATCC 27216 |
| 菌种又名: | OC 17 [DSM 20020, NCDO 2713] |
| 菌株类型: | 副干酪乳杆菌 Lactobacillus paracasei |
| 存储人: | M Rogosa |
| 分离来源: | 唾液 |
| 产品目录号: | 27216 |
| 培养基: | ATCC培养基416：乳酸杆菌MRS琼脂/肉汤 |
| 生长条件: | 37 ℃ |
| 生物安全等级: | 1 |
| 模式菌株: | 是；干酪乳杆菌亚种。半乳肌 |
| 菌株特点: |
ATCC27216 副干酪乳杆菌Lactobacillus paracasei |
| 参考文献: |
Mills CK, Lessel EF. Designation and description of the type strain of Lactobacilllus casei subsp. alactosus Rogosa et al.. Int. J. Syst. Bacteriol. 23: 67-68, 1973.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
type strain of Lactobacillus casei subsp. alactosus
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