| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC 31255 , ATCC31255 |
| 菌种又名: | SC 9895 [DSM 41684] |
| 菌株类型: | 劳伦蒂链霉菌 ,Streptomyces laurentii |
| 存储人: | E.R. Squibb & Sons, Inc. |
| 分离来源: | Soil |
| 产品目录号: | 31255 |
| 其他保藏库编号: | BCRC16804，DSM 41684 ;ATCC 31255 ;IFO 15422 ;NBRC 15422 ;PCM 2368 |
| 培养基: | ATCC®培养基196：酵母麦芽提取物琼脂 |
| 生长条件: | 26 ℃ |
| 生物安全等级: | 1 |
| 模式菌株: | 是 |
| 应用: | 科研，生产，主要用于产生硫链霉素 |
| 菌株特点: |
ATCC 31255 是劳伦蒂链霉菌 ，Streptomyces laurentii 。 |
| 参考文献: |
Trejo WH, et al. Streptomyces laurentii, a new species producing thiostrepton. J. Antibiot. 30: 639-643, 1977. PubMed: 908663
Griffin GF, Chu FS. Toxicity of the Alternaria metabolites alternariol, alternariol methyl ether, altenuene, and tenuazonic acid in the chicken embryo assay. Appl. Environ. Microbiol. 46: 1420-1422, 1983. PubMed: 6686430
Trejo WH, et al. Process for preparing thiostrepton. US Patent 4,064,013 dated Dec 20 1977
Validation list no. 2. Int. J. Syst. Bacteriol. 29: 79-80, 1979.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
type strain
type strain
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