| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC34449, ATCC 34449 |
| 菌种又名: | IFO 1019 [CBS 4413, CCRC 20326, DBVPG 6142, IGC 2705, JCM 1814, NRRL Y-11826, NRRL Y-5394] |
| 菌株类型: | Candida lusitaniae van Uden et do Carmo Sousa, 葡萄牙念珠菌 |
| 存储人: | IFO - Institute for Fermentation, Osaka |
| 分离来源: | 猪；葡萄牙 |
| 产品目录号: | 34449 |
| 培养基: | Sabouraud琼脂培养基, YM琼脂或YM肉汤培养基, YEPD培养基 |
| 生长条件: | 24-26 ℃, 典型的有氧 |
| 生物安全等级: | 1 |
| 模式菌株: | 是 |
| 应用: | 降低糖、生产乙醇乙醇、质量控制应变、从糖生产乙醇、系统的控制应变 |
| 菌株特点: |
ATCC34449是葡萄牙念珠菌。 ATCC 34449应用于降低糖、生产乙醇乙醇、质量控制应变、从糖生产乙醇、系统的控制应变。 ATCC 34449能够在Sabouraud琼脂培养基, YM琼脂或YM肉汤培养基, YEPD培养基中生长。
Nucleotide (GenBank) : KU729100 ITS including 5.8S rRNA gene
Nucleotide (GenBank) : AF218970 Clavispora lusitaniae strain ATCC 34449T 5.8S ribosomal RNA gene,
Nucleotide (GenBank) : AF009215 Candida lusitaniae ITS1, partial sequence, 5.8S ribosomal RNA gene,
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| 参考文献: |
Freer SN, Detroy RW. Characterization of cellobiose fermentations to ethanol by yeasts. Biotechnol. Bioeng. 25: 541-557, 1983.
Freer SN, Detroy RW. Direct fermentation of cellodextrins to ethanol by Candida wickerhamii and C. lusitaniae. Biotechnol. Lett. 4: 453-458, 1982.
van Uden N, Do Carmo-Sousa L. Further studies on the significance of temperature relations and vitamin deficiency patterns in yeast taxonomy. With descriptions of Candida parapsilosis var. querci nov. var., C. obtusa nov. comb. and C. lusitaniae nov. sp.. Port. Acta Biol. 6B: 239-256, 1959.
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