| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC 76901 , ATCC76901 |
| 菌种又名: | CBS 4309 [IFO 1992, NRRL Y-12630, VKPM Y-1485] |
| 菌株类型: | 卡斯特利纳氏酵母菌 ,Naumovozyma castellii |
| 存储人: | CBS |
| 分离来源: | Soil, Finland |
| 产品目录号: | 76901 |
| 其他保藏库编号: | BCRC22586，AS 2.2404 ;ATCC 76901 ;CBS 4309 ;DBVPG 6298 ;IFO 1992 ;NRRL Y-12630 ;VKPM Y 1485 |
| 培养基: |
ATCC®培养基28:Emmons对Sabouraud琼脂的改性
ATCC®培养基200:YM琼脂或YM肉汤
ATCC®培养基325：麦芽提取物琼脂（Blakeslee's配方）
|
| 生长条件: | 24-26 ℃, 有氧 |
| 生物安全等级: | 1 |
| 模式菌株: | 是 |
| 应用: | 科研，生产 |
| 菌株特点: |
核苷酸（genbank）：AACF00000000-Naumovozyma castelli NRRL Y-12630，全基因组鸟枪测序项目
核苷酸（GenBank）：HQ026730 ITS，含5.8S rRNA基因
|
| 参考文献: |
Raimondi S, et al. Enoate reductases from non conventional yeasts: bioconversion, cloning, and functional expression in Saccharomyces cerevisiae. J Biotechnol 156: 279-285, 2011. PubMed: 21933690
Drinnenberg IA, et al. RNAi in budding yeast. Science 326: 544-550, 2009. PubMed: 19745116
Kurtzman CP. Phylogenetic circumscription of Saccharomyces, Kluyveromyces and other members of the Saccharomycetaceae, and the proposal of the new genera Lachancea, Nakaseomyces, Naumovia, Vanderwaltozyma and Zygotorulaspora. FEMS Yeast Res. 4: 233-245, 2003.
Cliften P, et al. Finding functional features in Saccharomyces genomes by phylogenetic footprinting. Science 30: 71-76, 2003. PubMed: 2775844
Petersen RF, et al. Inheritance and organisation of the mitochondrial genome differ between two Saccharomyces yeasts. J. Mol. Biol. 318: 627-636, 2002. PubMed: 12054811
Wang H, et al. A fungal phylogeny based on 82 complete genomes using the composition vector method. BMC Evol. Biol. 9: 195, 2009. PubMed: 19664262
Gordon JL, et al. Evolutionary erosion of yeast sex chromosomes by mating-type switching accidents. Proc. Natl. Acad. Sci. USA. 108: 20024-20029, 2011. PubMed: 22123960
McCullough MJ, et al. Intergenic transcribed spacer PCR ribotyping for differentiation of Saccharomyces species and interspecific hybrids. J Clin Microbiol 36: 1035-1038, 1998. PubMed: 9542932
Capriotti A. Saccharomyces castellii n. sp. Una nuova specie di lievito isolata da un terreno della Finlandia. Ann. Fac. Agrar. Univ. Sassari, Stud. Sassaresi III 14: 453-458, 1966.
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