出品公司: | ATCC |
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菌种名称: | ATCC 8651, ATCC8651 |
菌种又名: | 151 [ATCC 12707, CBS 2360, CCRC 22055, IFO 1903, NCYC 752, NRRL Y-1205] |
菌株类型: | Kluyveromyces lactis,乳酸克鲁维酵母 |
存储人: | Lederle Labs. |
产品目录号: | 8651 |
培养基: | ATCC培养基200:YM琼脂或YM肉汤 |
生长条件: | 24 ℃ |
生物安全等级: | 1 |
模式菌株: | 否 |
应用: | β-半乳糖苷酶β-D-半乳糖苷酶的制备 |
菌株特点: |
ATCC 8651是Kluyveromyces lactis,乳酸克鲁维酵母。 ATCC 8651能够在ATCC培养基200:YM琼脂或YM肉汤中生长。 |
参考文献: |
Wickerham LJ, Burton KA. Occurrence of yeast mating types in nature1,3. J. Bacteriol. 63: 449-451, 1952. PubMed: 14938317
Inchaurrondo VA, et al. Yeast growth and þ-galactosidase production during aerobic batch cultures in lactose-limited synthetic medium. Process Biochem. 29: 47-54, 1994.
Wickerham LJ, Burton KA. Occurrence of yeast mating types in nature1,3. J. Bacteriol. 63: 449-451, 1952. PubMed: 14938317
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