出品公司: | NRRL |
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菌种名称: | NRRL2999, NRRL 2999 |
菌种又名: | ATCC 26691 [CBS 921.70] |
菌株类型: | Aspergillus parasiticus, 寄生曲霉 |
存储人: | NRRL |
产品目录号: | 26691 |
其他保藏库编号: | BCRC30164,BCRC 31490 ;NRRL 2999 ;CBS 921.70 |
培养基: | ATCC® Medium 312: Czapek's agar |
生长条件: | 24 ℃, 有氧 |
产品格式: | 冷冻干燥 |
生物安全等级: | 1 |
模式菌株: | 否 |
应用: |
科研,生产,主要用于生产黄曲霉毒素B1,黄曲霉毒素B,黄曲霉毒素B2,黄曲霉毒素G1,黄曲霉毒素G2,黄曲霉毒素M1
,黄曲霉毒素,在小麦面包中产生黄曲霉毒素M1,由ISO 11133中的ISO TC 34 SC 9联合工作组5和国际食品微生物学和卫生委员会(ICFMH-WPCM)的培养基工作组列出的性能测试培养基的参考菌株
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菌株特点: |
NRRL2999 Aspergillus parasiticus, 寄生曲霉。 |
参考文献: |
Reiss J. Studies on the formation of aflatoxin M1 in bakery products. Mycotoxins. Z. Lebensm. Unters. Forsch. 172: 26-29, 1981. PubMed: 6782785
El-Gendy SM, Marth EH. Heat-stability of peroxidase in mycelia of some toxigenic and nontoxigenic aspergilli and penicillia. Mycopathologia 73: 25-28, 1981. PubMed: 6783912
Wyatt RD, et al. The effect of dietary aflatoxin on mature broiler breeder males. Poultry Sci. 52: 1119-1123, 1973.
Shih CN, Marth EH. Aflatoxin produced by Aspergillus parasiticus when incubated in the presence of different gases. J. Milk Food Technol. 36: 421-425, 1973.
Alderman GG, et al. Aflatoxin and rubratoxin produced by Aspergillus parasiticus and Penicillium rubrum when grown independently, associatively, or with Penicillium italicum or Lactobacillus plantarum. Z. Lebensm. Unters. Forsch. 153: 305-311, 1973.
Reiss J. Comparison of the ability of three Aspergillus strains to form aflatoxins on bakery products and on nutrient agar. Mycopathologia 77: 99-102, 1982. PubMed: 6803167
Kondo T, et al. Effects of aflastatin A, an inhibitor of aflatoxin production, on aflatoxin biosynthetic pathway and glucose metabolism in Aspergillus parasiticus. J. Antibiot. 54: 650-657, 2001. PubMed: 11592501
Wei DL, Jong SC. Production of aflatoxins by strains of the Aspergillus flavus group maintained in ATCC. Mycopathologia 93: 19-24, 1986. PubMed: 3083260
Rambo GW, et al. Preharvest inoculation and infection of dent corn ears with Aspergillus flavus and A. parasiticus. Phytopathology 64: 797-800, 1974.
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