| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC44533 ATCC 44533 |
| 菌种又名: | 382 [CBS 7039, IFO 10244, JCM 9036, NBRC 10244, NRRL Y-17178] |
| 菌株类型: | 皮拉红酵母Rhodotorula pilati |
| 存储人: | FH Jacob |
| 分离来源: | 白冷杉 |
| 产品目录号: | 44533 |
| 培养基: |
ATCC培养基28:Emmons改良Sabouraud琼脂
ATCC培养基200：YM琼脂或YM肉汤
ATCC培养基325：麦芽提取物琼脂（Blakeslee公式）
|
| 生长条件: | 24-26°C, 有氧 |
| 生物安全等级: | 1 |
| 模式菌株: | 是 |
| 菌株特点: |
ATCC44533 皮拉红酵母Rhodotorula pilati |
| 参考文献: |
Wang QM, et al. Phylogenetic classification of yeasts and related taxa within Pucciniomycotina. Stud Mycol 81: 149-189, 2015. PubMed: 26951631
Scorzetti G, et al. Systematics of basidiomycetous yeasts: a comparison of large subunit D1/D2 and internal transcribed spacer rDNA regions. FEMS Yeast Res. 2: 495–517, 2002. PubMed: 12702266
Fell JW, et al. Biodiversity and systematics of basidiomycetous yeasts as determined by large-subunit rDNA D1/D2 domain sequence analysis. Int. J. Syst. Evol. Microbiol. 50: 1351-1371, 2000. PubMed: 10843082
Weijman AC, et al. Redefinition of Candida Berkhout and the consequent emendation of Cryptococcus Kutzing and Rhodotorula Harrison. Antonie van Leeuwenhoek 54: 545-553, 1988. PubMed: 3232972
Weijman AC, Rodrigues de Miranda L. Carbohydrate patterns of Candida, Cryptococcus and Rhodotorula species. Antonie van Leeuwenhoek 54: 535-543, 1988. PubMed: 3232971
|
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