保藏机构: | DSMZ、DSM |
---|---|
菌种名称: | DSM14800, DSM14800 |
英文名称: | Pediococcus claussenii |
中文名称 | 克氏片球菌 |
菌种代号: | P06 |
其他保藏编号: | ATCC BAA-344, JCM 18046, KCTC 3811 |
分离: | 变质啤酒 |
来源国家: |
加拿大
|
来源历史: | <- B. Ziola; P06 <- D. Bendiak |
培养条件: |
DSMMedium 11 pH 5.7, 28°C |
菌种说明: | <- B. Ziola; P06 <- D. Bendiak. Spoiled beer; Canada. Type strain. Taxonomy/description (8655). Sequence accession no. 16S rRNA gene: AF404716, whole genome shotgun sequence: JQBB00000000. (Medium 11 pH 5.7, 28°C). |
生物安全等级: | 1 |
参考文献: |
Dobson, C. M., Deneer, H., Lee, S., Hemmingsen, S., Glaze, S., Ziola, B. (2002). Phylogenetic analysis of the genus Pediococcus, including Pediococcus claussenii sp. nov., a novel lactic acid bacterium isolated from beer. Int.J.Syst.Evol.Microbiol. 52 : 2003-2010 .
|