保藏机构: | NBRC |
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菌种名称: | NBRC13040 , NBRC 13040 |
英文名称: | Streptomyces flavovirens. |
中文名称: | 黄病毒链霉菌 |
菌种又名: | Streptomyces flavovirens (Waksman 1923) Waksman and Henrici 1948AL emend. Lanoot et al. 2005 |
存储日期: | 1969/10/30 |
历史来源: | IFO 13040 <- SAJ <- OWU (ISP 5323) <- CBS 101.34 <- J. Duche, Heim. |
其他保藏中心编号: | ATCC 25452=BCRC 13440=CBS 101.34=CBS 685.69=CECT 3327=DSM 40323=ISP 5323=JCM 4475=KCTC 9778=NRRL B-1671=RIA 1232=VKM Ac-1325 |
菌种代号: | IMET 43576=KCC S-0475 |
培养基: |
YEAST STARCH AGAR II
Yeast extract 2.0g
Soluble starch 10.0g
Agar 15.0g
Tap water 1.0L
Adjust pH to 7.3.
|
培养温度: | 28°C |
是否需氧: | 是 |
分离来源: | |
生物安全等级: | 1 |
菌株类型: | 否 |
参考文献: | Shirling, E. B., and D. Gottlieb. 1969. Cooperative description of type cultures of Streptomyces. VI. Species descriptions from the sceond, third and fourth studies. Int. J. Syst. Bacteriol. 19: 391-512. |