| 保藏机构: | NBRC |
|---|---|
| 菌种名称: | NBRC32002 , NBRC 32002 |
| 英文名称: | Rhizopus microsporus |
| 中文名称: | 少孢根霉 |
| 菌种又名: | Rhizopus micrsporus van Tieghem var |
| 存储日期: | 1986/05/07 |
| 历史来源: | IFO 32002 <- Nat. Food Res. Inst. (L-26) <- Nat. Inst. Chem. Indonesia (D.L. Tanuwidjaja, L-26) |
| 其他保藏中心编号: | AS 3.4820 |
| 菌种代号: | L-26 |
| 培养基: |
184
MALT EXTRACT AGAR III
Malt extract 20.0g
Agar 15.0g
Distilled water 1.0L
|
| 培养温度: | 25°C |
| 是否需氧: | 是 |
| 分离来源: | |
| 生物安全等级: | 1 |
| 菌株类型: | 否 |
| 参考文献: | Ahmed, I., A. Yokota, A. Yamazoe, and T. Fujiwara. 2007. Proposal of Lysinibacillus boronitolerans gen. nov., sp. nov., and transfer of Bacillus fusiformis to Lysinibacillus fusiformis comb. nov. and Bacillus sphaericus to Rhizopus microsporus comb. nov. Int. J. Syst. Evol. Microbiol. 57 : 1117–1125. |
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