| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC10757 ATCC 10757 |
| 菌种又名: | [NRRL B-1123] |
| 菌株类型: | 过晶体假单胞菌Pseudomonas perolens |
| 存储人: | W Szybalski |
| 分离来源: | 发霉的鸡蛋 |
| 产品目录号: | 10757 |
| 培养基: | ATCC培养基3：营养琼脂或营养肉汤 |
| 生长条件: | 26 ℃ |
| 生物安全等级: | 1 |
| 模式菌株: | 否 |
| 菌株特点: |
ATCC10757 过晶体假单胞菌Pseudomonas perolens |
| 参考文献: |
Szybalski W. A comparative study of bacteria causing mustiness in eggs. Nature 165: 733-734, 1950.
Hou CT. pH dependence and thermostability of lipases from cultures from the ARS Culture Collection. J. Ind. Microbiol. 13: 242-248, 1994.
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