| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC33559,ATCC 33559 |
| 菌种又名: | CIP 7080 [1407, CIP 70.80] |
| 菌株类型: | 大肠弯曲杆菌Campylobacter coli |
| 存储人: | CIP |
| 分离来源: | 猪粪 |
| 产品目录号: | 33559 |
| 培养基: |
ATCC培养基1115：白色布鲁氏菌肉汤
ATCC培养基260：胰蛋白酶大豆琼脂/脱盐水羊血肉汤
|
| 生长条件: | 37 ℃, Microaerophilic: 80% N2, 7% CO2, 7% H2, 6% O2 |
| 生物安全等级: | 1 |
| 模式菌株: | 是 |
| 应用: |
科研，生产，主要用于肠道疾病研究
传染病研究
对照培养
肠道研究
新兴传染病研究
|
| 菌株特点: |
ATCC33559 大肠弯曲杆菌Campylobacter coli |
| 参考文献: |
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Campylobacter, Pre-enrichment and Enrichment(modified Park and Humphrey methods). Washington, DC:US Food & Drug Administration;Bacteriological Analytical Manual Online Chapt. 7.D.4, 2001
ISO/CD 11133:2009, Annex E. Test microorganisms for commonly used culture media (giving information on the culture medium, culture conditions, test microorganisms, culture collection number of test organisms and the expected reactions)
Corry, JEL, Curtis, GDW and Baird, RM (Eds) Handbook of Culture Media for Food and Water Microbiology. Royal Society of Chemistry, In preparation. ICFMH-WPCM.
|
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