| 出品公司: | ATCC |
|---|---|
| 菌种名称: | ATCC58445, ATCC 58445 |
| 菌种又名: | CBS 680 [CCRC 21525, CLIB 213, DBVPG 6287, IFO 1098, IGC 2470, NCYC 1416, NRRL Y-2227] |
| 菌株类型: | 白合子酵母Zygosaccharomyces bailii |
| 存储人: | CBS |
| 产品目录号: | 58445 |
| 培养基: |
ATCC®培养基28:Emmons改良Sabouraud琼脂
ATCC®培养基200:YM琼脂或YM肉汤
ATCC®中码1245:是
|
| 生长条件: |
温度：20°C至25°C
大气：典型有氧
|
| 生物安全等级: | 1 |
| 模式菌株: | 是 |
| 菌株特点: |
ATCC58445 白合子酵母Zygosaccharomyces bailii |
| 参考文献: |
Suh SO, et al. Proposal of Zygosaccharomyces parabailii sp. nov. and Zygosaccharomyces pseudobailii sp. nov., two new species closely related to Zygosaccharomyces bailii. Int. J. Syst. Evol. Microbiol. 63: 1922-1929, 2013. PubMed: 23524351
Lindner P. Saccharomyces farinosus und Saccharomyces bailii. Zwei neue Hefenarten aus Danziger Jopenbier. Wochenschr. Brau. 11: 153-156, 1894.
James SA, et al. Genetic interrelationship among species of the genus Zygosaccharomyces as revealed by small-subunit rRNA gene sequences. Yeast 10: 871-881, 1994. PubMed: 7985415
James SA, et al. Use of an rRNA internal transcribed spacer region to distinguish phylogenetically closely related species of the genera Zygosaccharomyces and Torulaspora. Int. J. Syst. Bacteriol. 46: 189-194, 1996. PubMed: 8573494
Kurtzman CP, Robnett CJ. Identification and phylogeny of ascomycetous yeasts from analysis of nuclear large subunit (26S) ribosomal DNA partial sequences. Antonie van Leeuwenhoek 73(4): 331-371, 1998. PubMed: 9850420
Galeote V, et al. Genome sequence of the food spoilage yeast Zygosaccharomyces bailii CLIB 213T. Genome Announc 1(4). pii: e00606-13, 2013. PubMed: 23969048
James SA, et al. Molecular evidence for the existence of natural hybrids in the genus Zygosaccharomyces. FEMS Yeast Res. 5: 747-755, 2005. PubMed: 15851103
Kurtzman CP, Robnett CJ. Phylogenetic relationships among yeasts of the 'Saccharomyces complex' determined from multigene sequence analyses. FEMS Yeast Res 3: 417-432, 2003. PubMed: 12748053
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