| 保藏机构: | CBS |
|---|---|
| 菌种名称: | CBS103.21, CBS 103.21 |
| 英文名称: | Streptomyces tricolor Makkar and Casida 1987 |
| 中文名称 | 三色链霉菌 |
| 存储人: | (Wollenweber) Waksman |
| 来源历史: | << DSM << Hoechst AG, FH 2456 << CBS |
| 其他保藏中心编号: |
BCRC16919 CBS 103.21， DSM 41704， IFO 15461， JCM 5065， KCC S-1065， NBRC 15461， NRRL B-16925
|
| 培养条件： | 28°C |
| 生物安全等级: | 1 |
| 氧气需求: | 需氧 |
| 培养基: |
YEAST EXTRACT-MALT EXTRACT AGAR (ISP MEDIUM 2)
Yeast extract 4.0 g
Agar 20.0 g
Distilled water 1.0 L
Malt extract 10.0 g
Dextrose 4.0 g
Adjust pH to 7.3.
|
| 模式菌株: | 否 |
| 参考文献: | Lanoot B;Vancanneyt M;Dawyndt P;Cnockaert M;Zhang J;Huang Y;Liu Z;Swings J; 2004. BOX-pCR fingerprinting as a powerful tool to reveal synonymous names in the genus Streptomyces. Emended descriptions are proposed for the species Streptomyces cinereorectus, S. fradiae, S. tricolor, S. colombiensis, S. filamentosus, S. vinaceus and S. phaeopurpureus Syst Appl Microbiol 27: 84-92. |
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