保藏机构: | DSMZ、DSM |
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菌种名称: | DSM43463, DSM43463 |
英文名称: | Saccharopolyspora hirsuta subsp. hirsuta |
中文名称 | 披发糖多孢菌披发亚种 |
菌种代号: | |
其他保藏编号: | AS 4.1704, ATCC 27875, CBS 420.74, DSM 43402, IFO 13919, IMET 9709, IMRU 1558, JCM 3170, KCC A-0170, NBRC 13919, NCIB 11079, NRRL B-5792 |
分离: | 甘蔗渣 |
来源国家: |
原产国不详
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来源历史: | <- M. Goodfellow, N 745 |
培养条件: |
DSMMedium 65 , 28°C |
菌种说明: | <- M. Goodfellow, N 745. Sugar cane bagasse; Trinidad. Type strain. Taxonomy/description (1300, 6416). Produces KA-5685 (aminoglycoside antibiotic). (Medium 65, 28°C). |
生物安全等级: | 1 |
参考文献: |
Skerman, V. B. D., McGowan, V., Sneath, P. H. A. (1980). Approved Lists of Bacterial Names. Int.J.Syst.Bacteriol. 30 : 225-420 .
Lacey, J., Goodfellow, M. (1975). A novel actinomycete from sugar-cane bagasse: Saccharopolyspora hirsuta gen. et sp. nov. J.Gen.Microbiol. 88 : 75-85 .
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