| 保藏机构: | JCM |
|---|---|
| 菌种名称: | JCM10103 |
| 英文名称: | Weissella hellenica. |
| 中文名称 | 赫伦魏斯氏菌 |
| 存储人: | 周培瑾 |
| 来源历史: |
<-- NCFB 2973 <-- J. Samelis LV346.
Accessioned in 1997.
|
| 其他保藏中心编号: | =ATCC 51523 =CCUG 33494 =CECT 7033 =CIP 109879 =DSM 7378 =IFO 15553 =KCTC 3668 =LMG 15125 =NBRC 15553 =NCFB 2973 =NCIMB 702973. |
| 分离来源: | 发酵香肠 |
| 菌种特性 | |
| 备注： | |
| 培养条件： | 30°C |
| 生物安全等级: | 1 |
| 氧气需求: | 需氧 |
| 培养基: | 1,13 |
| 模式菌株: | 是 |
| 参考文献: |
Collins, M. D., Samelis, J., Metaxopoulos, J. and Wallbanks, S.
Taxonomic studies on some leuconostoc-like organisms from fermented sausages: description of a new genus Weissella for the Leuconostoc paramesenteroides group of species.
J. Appl. Bacteriol. 75: 595-603, 1993.
PMID: 8294308.
DOI: 10.1111/j.1365-2672.1993.tb01600.x.
Tsakalidou, E., Samelis, J., Metaxopoulos, J. and Kalantzopoulos, G.
Atypical Leuconostoc-like Weissella strains isolated from meat, sharing low phenotypic relatedness with the so far recognized arginine-negative Weissella spp. as revealed by SDS-PAGE of whole cell proteins.
Syst. Appl. Microbiol. 20: 659-664, 1997.
DOI: 10.1016/S0723-2020(97)80039-2.
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