保藏机构: | JCM |
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菌种名称: | JCM4926, JCM 4926 |
英文名称: | Bifidobacterium animalis |
中文名称 | 动物双歧杆菌 |
存储人: | (Meile et al) Masco et al. |
来源历史: | << DSMZ << L. Meile << U. Ruger, UR1. Yoghurt |
其他保藏中心编号: | DSM 10140; CIP 105265; JCM 10602; CCUG 37979; LMG 18314 |
分离来源: | |
菌种特性 | 乳双歧杆菌B780、B781型菌株 |
备注: | |
培养条件: | 37°C |
生物安全等级: | 1 |
氧气需求: | 需氧 |
培养基: |
TSB培养基:252
LACTOBACILLI MRS BROTH with 0.05% Cysteine
Ammonium citrate 2.0g
Beef extract 10.0g
CH3COONa 5.0g
Cysteine 0.5g
Dextrose 20.0g
Distilled water 1.0L
K2HPO4 2.0g
MgSO4·7H2O 0.1g
MnSO4·H2O 0.05g
Proteose peptone No.3 10.0g
Tween 80 1.0g
Yeast extract 5.0g
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模式菌株: | 是 |
参考文献: |
B779
Masco, L., M. Ventura, R. Zink, G. Huys, and J. Swings. 2004. Polyphasic taxonomic analysis of Bifidobacterium animalis and Bifidobacterium lactis reveals relatedness at the subspecies level: reclassification of Bifidobacterium animalis as Bifidobacterium animalis subsp. animalis subsp. nov. and Bifidobacterium lactis as Bifidobacterium animalis subsp. lactis subsp. nov. Int. J. Syst. Evol. Microbiol. 54 : 1137–1143.
B780
Meile, L., Ludwig, W., Rueger, U., Gut, C., Kaufmann, P., Dasen, G., Wenger, S. and Teuber, T. 1997. Bifidobacterium lactis sp. nov., a moderately oxygen tolerant species isolated from fermented milk. Syst. Appl. Microbiol. 20: 57-64.
B781
1997. Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 62. Int. J. Syst. Bacteriol. 47: 915-916.
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