| 保藏机构: | JCM |
|---|---|
| 菌种名称: | JCM4926, JCM 4926 |
| 英文名称: | Thalassomonas agarivorans |
| 中文名称 | 琼脂嗜盐菌 |
| 存储人: | Jean et al. |
| 来源历史: | << W. Y. Shieh, TMA1 |
| 其他保藏中心编号: | JCM13379 |
| 分离来源: | 海水 |
| 菌种特性 | |
| 备注： | |
| 培养条件： | 26°C |
| 生物安全等级: | 1 |
| 氧气需求: | 需氧 |
| 培养基: |
TSB培养基：615
Polypepton-Yeast (PY) broth medium
Polypepton 2g
Bacto-yeast extract 0.5g
NaCl 30g
MgCl2·6H2O 5g
CaCl2 0.005g
CuCl2·2H2O 0.004g
FeCl3·6H2O 0.006g
Tris 6g/L
Na2MoO4·7H2O 0.005g
Add 1.5% agar if needed. Adjust to pH 8.0 before autoclave.
|
| 模式菌株: | 是 |
| 参考文献: |
B3632
Jean, W. D., W. Y. Shieh, and T. Y. Liu. 2006. Thalassomonas agarivorans sp. nov., a marine agarolytic bacterium isolated from shallow coastal water of An-Ping Harbour, Taiwan, and emended description of the genus Thalassomonas. Int. J. Syst. Evol. Microbiol. 56: 1245-1250.
Keyword
Thalassomonas agarivorans
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