| 保藏机构: | JCM |
|---|---|
| 菌种名称: | JCM5054, JCM 5054 |
| 英文名称: | Streptomyces albulus |
| 中文名称 | 白色链霉菌 |
| 存储人: | Routien |
| 来源历史: | << IFO << Fac. Agr., Univ. Osaka Pref. |
| 其他保藏中心编号: | IFO 14147 ;JCM 5054 |
| 分离来源: | 日本土壤 |
| 菌种特性 | |
| 备注： | |
| 培养条件： | 28°C |
| 生物安全等级: | 1 |
| 氧气需求: | 需氧 |
| 培养基: |
TSB培养基：INORGANIC SALTS STARCH AGAR (ISP MEDIUM 4)
K2HPO4 1.0g
MgSO4·7H2O 1.0g
NaCl 1.0g
(NH4)2SO4 2.0g
CaCO3 2.0g
Trace salts solution (see below) 1.0ml
Soluble starch 10.0g
Agar 20.0g
Distilled water 1.0L
Trace salts solution:
FeSO4·7H2O 0.1g
MnCl2·4H2O 0.1g
ZnSO4·7H2O 0.1g
Distilled water 100.0ml
|
| 模式菌株: | 否 |
| 参考文献: | Shima, S., and H. Sakai. 1981. Poly-L-lysine produced by Streptomyces. Part II. Taxonomy and fermentation studies. Agric. Biol. Chem. 45: 2497-2502. |
买家导航
