| 保藏机构: | KCTC |
|---|---|
| 菌种名称: | KCTC32255, KCTC32255 |
| 英文名称: | Novosphingobium colocasiae，新鞘脂菌 |
| 菌种又名: | |
| 中文名称: | 新鞘脂菌 |
| 菌种代号: | KCTC 32255 |
| 分离: | 淡水（芋头田） |
| 来源历史: | << NKMU, W. M. Chen, Teta-03 |
| 培养基: |
513
R2A MEDIUM
Bacto Protesost Peptone No. 3 0.5 g
Bacto Casamino Acids 0.5 g
Bacto Dextrose 0.5 g
Soluble Starch 0.5 g
Potassium phosphate, Didbasic 0.3 g
Bacto Yeast Extract 0.5 g
Magnesium sulfate 0.05 g
Bacto Agar 15.0 g
Distilled water 1.0 L
Sodium Pyruvate 0.3 g
Final pH 7.2; adjust with crystalline K2HPO4 or KH2PO4 before adding agar. Add agar, heat medium to boiling to dissolve agar, and autoclave for 15 min at 121°C.
|
| 培养条件: | 25°C 3天 |
| 菌种说明: | 限研究試驗用：申請分讓者瞭解並同意本生物物質限試驗或研究用。受分讓者欲對本生物物質、複製物或修飾物進行營利使用時，應與本生物物質提供者另行簽訂契約並協商利益回饋。For experimental or research purposes only: If the recipient wishes to use the biological material, duplicates, or derivatives for commercial purposes, the recipient shall negotiate with the depositor for another agreement. |
| 生物安全等级: | 1 |
| 参考文献: |
B2362
Chen, W. M., J. C. Chen, C. W. Huang, C. C. Young, S. Y. Sheu. 2015.Novosphingobium colocasiae sp. nov., isolated from a taro field. Int. J. Syst. Evol. Microbiol. 65 : (in press). |
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