| 保藏机构: | NBRC |
|---|---|
| 菌种名称: | NBRC16604 , NBRC 16604 |
| 英文名称: | Acetobacter syzygii |
| 中文名称: | 醋酸杆菌 |
| 菌种又名: | Acetobacter syzygii Lisdiyanti et al. 2002 |
| 存储日期: | 2001/03/27 |
| 历史来源: | IFO 16604 <- NRIC 0483 <- P. Lisdiyanti, 9H-2 |
| 其他保藏中心编号: | CIP 107378=DSM 15548=JCM 11197=KACC 12233=LMG 21419=NRIC 0483 |
| 菌种代号: | 9H-2 |
| 培养基: |
ACETOBACTER MEDIUM (JCM 97 MEDIUM)
CaCO3 30.0g
Agar 15.0g
Distilled water 1L
Glucose 100.0g
Yeast extract 10.0g
|
| 培养温度: | 30°C |
| 是否需氧: | 是 |
| 分离来源: | |
| 生物安全等级: | 1 |
| 菌株类型: | 是 |
| 参考文献: |
B3412
Lisdiyanti, P., Kawasaki, H., Seki, T., Yamada, Y., Uchimura, T. and Komagata, K. 2001. Identification of Acetobacter strains isolated from Indonesian sources, and proposals of Acetobacter syzygii sp. nov., Acetobacter cibinongensis sp. nov., and Acetobacter orientalis sp. nov. J. Gen. Appl. Microbiol. 47: 119-131.
Keyword
Acetobacter syzygii Acetobacter cibinongensis Acetobacter orientalis
B3416
International Committee on Systematic Bacteriology. 2002. Validation of publication of new names and new combinations previously effectively published outside the IJSEM. List No. 84. Int. J. Syst. Evol. Microbiol. 52: 3-4.
|
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