| 保藏机构: | NCIMB |
|---|---|
| 菌种名称: | NCIMB9444, NCIMB 9444 |
| 英文名称: | Streptomyces griseus |
| 菌种又名: | |
| 中文名称: | 灰链霉菌 |
| 菌种代号: | JCM 4972 ;NCIMB 9444 ;NRRL 2971 |
| 分离: | 未知 |
| 来源历史: | << NRRL << Upjohn Co. UC 2528 |
| 培养基: |
13
OATMEAL AGAR I (ISP MEDIUM 3)
Oatmeal (Quaker white oats) 20.0g
Agar 18.0g
Distilled water 1.0L
Adjust pH to 7.2. Cook or steam 20g of oatmeal in 1.0L distilled water for 20 minutes. Filter through cheesecloth. Add 18g agar and make up to 1.0L. Add 1 ml of trace salts solution (see below).
Trace salts solution:
FeSO4·7H2O 0.1g
MnCl2·4H2O 0.1g
ZnSO4·7H2O 0.1g
Distilled water 100.0ml
|
| 培养条件: | 28°，需氧 |
| 菌种说明: | |
| 生物安全等级: | 1 |
| 参考文献: |
|
买家导航
NCIMB9444标准菌株基本信息
常用微生物培养基推荐（可定制）
NCIMB9444标准菌株说明书pdf版和相关资料下载
NCIMB9444标准菌株应用举例
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