| 保藏机构: | NCYCZ、NCYC |
|---|---|
| 菌种名称: | NCYC1403, NCYC 1403 |
| 英文名称: | Candida succiphila |
| 菌种又名: | |
| 中文名称 | 连续假丝酵母 |
| 菌种代号: | ATCC 46049 ;CBS 8003 ;IAM 12489 ;IFO 1911 ;JCM 9445 ;NCYC 1403 ;NRRL Y-11998 |
| 分离: | 桃仁树液 |
| 来源历史: | << IFO << IAM |
| 培养基: |
136
YPD MEDIUM
Yeast extract 10.0g
Agar 15.0g
Distilled water 1.0L
Peptone 20.0g
Dextrose 20.0g
|
| 培养条件: | 24°C 3天 |
| 菌种说明: | |
| 生物安全等级: | 1 |
| 参考文献: |
Y1
Kreger-van Rij, N. J. W. 1984. The Yeasts, a Taxonomic Study. Elsevier Science Publishers B. V. -Amsterdam.
Y126
Lee, J. D. and K. Komagata. 1980. Pichia cellobiosa, Candida cariosilignicola and Candida succiphila, new species of methanol-assimilating yeasts. Int. J. Syst. Bacteriol. 30: 514-519.
Y141
Lee, J. D., and K. Komagata. 1980. Taxonomic study of methanol-assimilating yeasts. J. Gen. Appl. Microbiol. 26: 133-158.
Y480
Lee, C. F., F. L. Lee, and W. H. Hsu 1994. Synonymy of Candida methylica with Candida boidinii and of Candida methanolophaga with Candida succiphila Int. J. Syst. Bacteriol. 44:839-841
|
买家导航
NCYC1403标准菌株基本信息
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NCYC1403标准菌株说明书pdf版和相关资料下载
NCYC1403标准菌株应用举例
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