保藏机构: | DSMZ、DSM |
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菌种名称: | DSM16365, DSM 16365 |
英文名称: | Lactobacillus plantarum |
菌种又名: | DKO 22 |
中文名称: | 植物乳杆菌 |
菌种代号: | |
分离: | fermented cassava roots (fufu) 分离自发酵的木薯根部 |
来源历史: | <- F. Bringel <- D.K. Olukoya, DKO 22, Lagos, Nigeria |
培养条件: | Medium 11 , microaerophilic, 30°C |
菌种说明: | <- F. Bringel <- D.K. Olukoya, DKO 22, Lagos, Nigeria. Fermented cassava roots (fufu); Nigeria. Type strain. Taxonomy/description (9848). Sequence accession no. 16S rRNA gene: AJ640078 (9848), whole genome shotgun sequence: AZFR00000000. (Medium 11, 30°C, microaerophilic). |
生物安全等级: | 1 |
参考文献: |
Bringel, F., Castioni, A., Olukoya, D. K., Felis, G. E., Torriani, S., Dellaglio, F. (2005). Lactobacillus plantarum subsp. argentoratensis subsp. nov., isolated from vegetable matrices. Int.J.Syst.Evol.Microbiol. 55 : 1629-1634 . http://www.ncbi.nlm.nih.gov/pubmed/16014493
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