| 保藏机构: | DSMZ、DSM |
|---|---|
| 菌种名称: | DSM20205, DSM 20205 |
| 英文名称: | Lactobacillus plantarum |
| 中文名称 | 植物乳杆菌 |
| 菌种代号: | 17-5 |
| 其他保藏中心编号: | ATCC 8014, CCM 1904, NCDO 82, NCIB 6376 |
| 来源国家: | 不详 |
| 存储时间: | before 22.08.1990 |
| 来源历史: | <<- ATCC <- E. McCoy, 17-5. (Lactobacillus arabinosus) |
| 培养条件: |
DSM Medium 11: GYM STREPTOMYCES MEDIUM , 28°C |
| 菌种说明: |
<- ATCC <- E. McCoy, 17-5. (Lactobacillus arabinosus). Taxonomy/description (890, 3241). Murein: A31 (429). Amino acids and vitamins assay (434, 440, 471, 496). (Medium 11, 30°C).
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| 生物安全等级: | 1 |
| 参考文献: |
Miller, A., Sandine, W. E., Elliker, P. R. (1970). Deoxyribonucleic acid base composition of lactobacilli determined by thermal denaturation. J.Bacteriol. 102 : 278-280 . http://www.ncbi.nlm.nih.gov/pubmed/5437728
Kandler, O. (1970). Amino acid sequence of the murein and taxonomy of the genera Lactobacillus, Bifidobacterium, Leuconostoc, and Pediococcus. Int.J.Syst.Bacteriol. 20 : 491-507 .
Laboratories, D., (1969). Difco manual of dehydrated culture media and reagents for microbiological and clinical laboratory procedures. Difco Laboratories.
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