| 保藏机构: | NCYCZ、NCYC |
|---|---|
| 菌种名称: | NCYC2525, NCYC 2525 |
| 英文名称: | Bullera globispora |
| 菌种又名: | |
| 中文名称: | 掷孢酵母 |
| 菌种代号: | CBS 6981; IGC 5434; JCM 8251; JCM 2957; NCYC 2525; UBC 8079 |
| 分离: | 腐朽木材表面 |
| 来源历史: | << CBS << R. J. Bandoni |
| 培养基: |
36
POTATO DEXTROSE AGAR (PDA)
Diced potatoes 200.0 g
Glucose 20.0 g
Agar 15.0 g
Distilled water 1.0 L
Boil finely diced potatoes in 500 ml of water until thoroughly cooked, filter through cheesecloth and add water to filtrate to 1.0 L. The agar is dissolved in the filtrate by heating, and the glucose is added prior to sterilization.
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| 培养条件: | 20°C 5天 |
| 菌种说明: | |
| 生物安全等级: | 1 |
| 参考文献: |
Y674
Scorzetti, G., J. W. Fell, A. Fonseca, and A. Statzell-Tallman. 2003. Systematics of basidiomycetous yeasts: a comparison of large subunit D1/D2 and internal transcribed spacer rDNA regions. FEMS Yeast Res. 2: 495-517.
Y676
Golubev, V. I. and T. Nakase. 1998. Mycocinogeny in the genus Bullera: killer activity of Bullera unica and intrageneric killer-sensitive relationships. Mikrobiologiia 67: 225-230.
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